{"id":7314,"date":"2023-05-15T18:42:33","date_gmt":"2023-05-15T16:42:33","guid":{"rendered":"https:\/\/www.lepinbeausoleil.com\/impressions-du-primeur-degustations-2023\/"},"modified":"2024-02-20T21:42:21","modified_gmt":"2024-02-20T20:42:21","slug":"impressions-des-primeurs-degustations-2023","status":"publish","type":"post","link":"https:\/\/www.lepinbeausoleil.com\/fr\/impressions-des-primeurs-degustations-2023\/","title":{"rendered":"Impressions des d\u00e9gustations en primeur 2023"},"content":{"rendered":"\t\t
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15.05.2023<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Impressions des d\u00e9gustations en primeur 2023<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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L’examen de primeur dans la r\u00e9gion de Bordeaux a eu lieu du 24 au 27 avril 2023. Elle est toujours un moment fort dans notre domaine viticole. Ce fut un privil\u00e8ge de participer aux d\u00e9gustations en primeur dans la maison du comte Stephan von Neipperg, qui nous invite chaque ann\u00e9e tr\u00e8s g\u00e9n\u00e9reusement \u00e0 pr\u00e9senter nos vins en primeur dans son magnifique et prestigieux ch\u00e2teau Canon La Gaffeliere. Au fil des ann\u00e9es, nous sommes devenus amis et appr\u00e9cions le peu de temps que nous passons ensemble lors des d\u00e9gustations en primeur. Nous trouvons souvent le temps de nous entretenir de tous les aspects de notre monde actuel et de la politique, mais aussi des derniers d\u00e9veloppements en mati\u00e8re de vinification.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Le Pin Beausoleil 2022 - un mill\u00e9sime prometteur.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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En ce qui concerne le mill\u00e9sime 2022, nous sommes persuad\u00e9s qu’il restera dans les m\u00e9moires comme l’un des plus grands que Ch\u00e2teau Le Pin Beausoleil ait jamais produit. En cons\u00e9quence, les r\u00e9actions de nombreux journalistes, sommeliers, experts en vin, producteurs et importateurs ont \u00e9t\u00e9 tr\u00e8s positives et encourageantes. Julian Lavenu de Derenoncourt consults confirme \u00e9galement notre jugement positif. J’ai rencontr\u00e9 St\u00e9phane Derenoncourt par hasard lors d’une d\u00e9gustation, et il \u00e9tait tr\u00e8s content du Pin Beausoleil 2022. Le mill\u00e9sime 2002 se pr\u00e9sente avec une bouche pleine de baies noires, de cerises rouges, de prunes et de moka et conserve, malgr\u00e9 son corps intense et plein, une bonne acidit\u00e9 et une fra\u00eecheur qui exprime les min\u00e9raux de l’excellent terroir et des tanins fins. Nous sommes particuli\u00e8rement fiers que les magnifiques parcelles de Saint Vincent de Pertignas (qui fournissent l’\u00e9pine dorsale et la structure du vin) et de M\u00e9rignas (qui apportent le muscle et le fruit) produisent des vins avec une agr\u00e9able harmonie de structure et d’\u00e9l\u00e9gance.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Profite de l'hospitalit\u00e9 de Stephan von Neipperg lors de la d\u00e9gustation en primeur<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Production limit\u00e9e.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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St\u00e9phane Derenoncourt aime le Ch\u00e2teau Le Pin Beausoleil 2022<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Comme nous n’avons produit qu’une quantit\u00e9 limit\u00e9e en 2022 en raison des conditions m\u00e9t\u00e9orologiques relativement s\u00e8ches, l’offre en primeur pourrait \u00eatre tr\u00e8s int\u00e9ressante pour nos clients. Pour le mill\u00e9sime 2022, nous ne produirons qu’environ 850 \u00e0 900 caisses. De plus, la plupart des mill\u00e9simes du Pin Beausoleil sont actuellement \u00e9puis\u00e9s, y compris le 2020. Il pourrait donc \u00eatre conseill\u00e9 \u00e0 nos clients de longue date d’acheter le mill\u00e9sime 2022 en primeur s’ils souhaitent avoir ce mill\u00e9sime de longue dur\u00e9e et de grande valeur dans leur cave.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Une belle pousse r\u00e9guli\u00e8re des feuilles de vigne<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Au cours des quatre derni\u00e8res semaines, le sud-ouest de la France, y compris Bordeaux, a connu un m\u00e9lange de conditions m\u00e9t\u00e9orologiques diff\u00e9rentes. Il y a eu des phases de fortes pluies, des temp\u00e9ratures plus fra\u00eeches et quelques journ\u00e9es ensoleill\u00e9es. Dans certaines r\u00e9gions, les pr\u00e9cipitations ont \u00e9t\u00e9 sup\u00e9rieures \u00e0 la moyenne, ce qui inqui\u00e8te les viticulteurs et les agriculteurs. Quelques p\u00e9riodes de s\u00e9cheresse ont toutefois contribu\u00e9 \u00e0 \u00e9quilibrer le taux d’humidit\u00e9. Les temp\u00e9ratures plus fra\u00eeches ont retard\u00e9 le processus de floraison des vignes, ce qui peut \u00e9ventuellement avoir un impact sur le moment de la r\u00e9colte, mais peut aussi conduire \u00e0 des notes gustatives plus complexes. Malgr\u00e9 les d\u00e9fis, nous restons optimistes et nous nous adapterons \u00e0 l’\u00e9volution des conditions.<\/p>\n

Pendant la d\u00e9gustation en primeur, nous avons pu suivre le d\u00e9bourrement des vignes. Comme les r\u00e9servoirs d’eau ont pu se remplir apr\u00e8s les pluies, le bourgeonnement s’est montr\u00e9 tr\u00e8s r\u00e9gulier et vigoureux, ce qui a cr\u00e9\u00e9 un beau d\u00e9cor. De plus, en raison des conditions climatiques douces de cette ann\u00e9e, il n’y a aucun risque que le gel endommage les vignes. Nous sommes donc pr\u00eats pour une nouvelle saison viticole en 2023.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Greffage de pamplemousses<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t<\/path><\/svg>Pr\u00e9c\u00e9dent<\/span><\/span>Post pr\u00e9c\u00e9dent<\/span>Pr\u00e9parer le vignoble pour le printemps<\/span><\/span><\/a>\t\t\t<\/div>\n\t\t\t\t\t\t\t
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\n\t\t\t\tPost suivant<\/span>Eau et pluie – trop peu ou trop, mais jamais vraiment ?<\/span><\/span><\/path><\/svg>Suivant<\/span><\/span><\/a>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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En ce qui concerne le mill\u00e9sime 2022, nous sommes persuad\u00e9s qu’il restera dans les m\u00e9moires comme l’un des plus grands que Ch\u00e2teau Le Pin Beausoleil ait jamais produit. En cons\u00e9quence, les r\u00e9actions de nombreux journalistes, sommeliers, experts en vin, producteurs et importateurs ont \u00e9t\u00e9 tr\u00e8s positives et encourageantes.<\/p>\n","protected":false},"author":6,"featured_media":7296,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-7314","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog-fr"],"yoast_head":"\nImpressions des d\u00e9gustations en primeur 2023 - Le Pin Beausoleil<\/title>\n<meta name=\"description\" content=\"En ce qui concerne le mill\u00e9sime 2022, nous sommes persuad\u00e9s qu'il restera dans les m\u00e9moires comme l'un des plus grands que Le Pin Beausoleil ait jamais produit.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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